Cupa Mecanicului 2016 va avea loc in data de 05 noiembrie 2016 in parteneriat cu ERA SHOPPING PARK si se va desfasura in galeriile ERA, zona Atrium incepand cu ora 10.00 pana la 0ra 14.00.
Înscrierile se pot face și în ziua concursului, dar vă rugam să vă anunțați dinainte telefonic participarea.
Coordonatorii acestui eveniment sunt colegii de la cercul de Karting sub indrumarea domnului profesor Chirita.

Great Support
I’m half machine. I’m a monster. That’s why you always leave a note! Really? Did nothing cancel? Army had half a day. We just call it a sausage. What’s Spanish for “I know you speak English?” Not tricks, Michael, illusions.
Mythology Framework
There’s only one man I’ve ever called a coward, and that’s Brian Doyle Murray. No, what I’m calling you is a television actor. No… but I’d like to be asked! I’m afraid I just blue myself.
New Framework
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec odio odio, laoreet ut feugiat vitae, eleifend at augue. Aliquam libero mauris, vehicula a volutpat tristique, varius quis erat. In ullamcorper odio vel urna aliquet vestibulum. Aliquam libero mauris, vehicula a volutpat tristique, varius quis erat. In ullamcorper odio vel urna aliquet.
Fraternities & Sororities
That mortal man should feed upon the creature that feeds his lamp, and, like Stubb, eat him by his own light, as you may say; this seems so outlandish a thing that one must needs go a little into the history and philosophy of it.
It is upon record, that three centuries ago the tongue of the Right Whale was esteemed a great delicacy in France, and commanded large prices there. Also, that in Henry VIIIth’s time, a certain cook of the court obtained a handsome reward for inventing an admirable sauce to be eaten with barbacued porpoises, which, you remember, are a species of whale. Porpoises, indeed, are to this day considered fine eating. The meat is made into balls about the size of billiard balls, and being well seasoned and spiced might be taken for turtle-balls or veal balls. The old monks of Dunfermline were very fond of them. They had a great porpoise grant from the crown.
Dropdown Header
Army had half a day. Steve Holt! I don’t understand the question, and I won’t respond to it. It’s a hug, Michael. I’m hugging you. That’s why you always leave a note! First place chick is hot, but has an attitude, doesn’t date magicians.
Tophat Dropdown
Guy’s a pro. I don’t understand the question, and I won’t respond to it. No, I did not kill Kitty. However, I am going to oblige and answer the nice officer’s questions because I am an honest man with no secrets to hide. It’s a hug, Michael. I’m hugging you. Steve Holt!
Career Center
That mortal man should feed upon the creature that feeds his lamp, and, like Stubb, eat him by his own light, as you may say; this seems so outlandish a thing that one must needs go a little into the history and philosophy of it.
It is upon record, that three centuries ago the tongue of the Right Whale was esteemed a great delicacy in France, and commanded large prices there. Also, that in Henry VIIIth’s time, a certain cook of the court obtained a handsome reward for inventing an admirable sauce to be eaten with barbacued porpoises, which, you remember, are a species of whale. Porpoises, indeed, are to this day considered fine eating. The meat is made into balls about the size of billiard balls, and being well seasoned and spiced might be taken for turtle-balls or veal balls. The old monks of Dunfermline were very fond of them. They had a great porpoise grant from the crown.
Ranked #1 By BEST Magazine
Army had half a day. Steve Holt! I don’t understand the question, and I won’t respond to it. It’s a hug, Michael. I’m hugging you. That’s why you always leave a note! First place chick is hot, but has an attitude, doesn’t date magicians.
Technology Services
That mortal man should feed upon the creature that feeds his lamp, and, like Stubb, eat him by his own light, as you may say; this seems so outlandish a thing that one must needs go a little into the history and philosophy of it.
It is upon record, that three centuries ago the tongue of the Right Whale was esteemed a great delicacy in France, and commanded large prices there. Also, that in Henry VIIIth’s time, a certain cook of the court obtained a handsome reward for inventing an admirable sauce to be eaten with barbacued porpoises, which, you remember, are a species of whale. Porpoises, indeed, are to this day considered fine eating. The meat is made into balls about the size of billiard balls, and being well seasoned and spiced might be taken for turtle-balls or veal balls. The old monks of Dunfermline were very fond of them. They had a great porpoise grant from the crown.